Winter Harvest February 25, 2017

Tyger River Smart Farm is back!

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Presents


9:00 — Opening Bell

9:00-12:00 Kids activity with Converse College

9:00-12:00 Free health screening with Sherman College of Chiropractic

9:00-12:00 Canning demonstrations with Clemson Extension

9:00-12:00 Buy a $2.00 raffle ticket for a chance to win a water bath canner.

Vendors

Belue Farm: Raw Milk, Grass fed beef, traditional fermentations kraut and peach wood.

Crescent Moon Farms: goat cheese, kefir, fudge and goat milk soap

Deer Valley: Broccoli, kale, spring onions, collards, smoked trout and filets

Harp and Shamrock Croft: Organic feed eggs, kale, romaine, swiss chard, herbs and goat milk soap

Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee

Mission Pens: Hand crafted from wood pepper mills and pens

Old Path Farms: Ground beef,  sausage, ground pork, eggs

Oreno Hellenic Ladi: single varietal extra virgin olive oil

Reece Farms: collards, kale and mustard greens

Silver Lake Farms: Pasture raised pork, chicken and eggs.

Tinketon: Soy candles and soothing soy cream

Tyger River Smart Farm: Hydroponic lettuce and salad greens.

Bold indicates a new vendor for 2016!

We can’t wait to see you at Northside Harvest Park, 498 Howard Street. The market is open from 9-12.

Remember, we issue tokens for credit/debit cards, and offer a SNAP-matching program.

Posted in Hub City Farmers' Market