Farmers’ Market November 19, 2016
We have a new vendor this week! Pick up your wood fired chili from ‘dem Daugs!
8:00 — Opening Bell
8:00-12:00 Kids activity with HCFM
8:00-12:00 Carolina Foothills Federal Credit Union is in our business booth!
Belue Farms: Grass-fed Angus beef, Peach wood, Milky Way Farm raw milk, Traditional Fermentation’s Krauts & Kimchi
‘Dem Daugs: wood fired chili
Crescent Moon Farms: goat cheese, kefir, fudge and goat milk soap
Deer Valley: Broccoli, kale, spring onions, collards, smoked trout and filets
Full Circle: fresh local produce grown using all natural methods
Great Harvest: Fresh baked breads and other goodies from scratch.
Happy Wife, Happy Life: jams, jellies, candies and baked goods
Harp and Shamrock Croft: Organic feed eggs, basil arugula, radishes, mesclun mix, egg plant, bell pepper, cayenne peppers, jalapeños, banana peppers, poblano peppers, goat milk soap, and hand made aprons.
Jacksons Farm II: local produce
Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee
Old Path Farms: Ground beef, sausage, ground pork, eggs
Reece Farm: sweet potatoes, egg plant, okra, turnip greens, mustard greens and kale
Silver lake Farms: Pork and chicken
Tinketon: soy candles and soothing soy cream
Watson Farms: beef and pork and chicken
Bold indicates a new vendor for 2016!
We can’t wait to see you at Northside Harvest Park, 498 Howard Street. The market is open from 8-12.
Remember, we issue tokens for credit/debit cards, and offer a SNAP-matching program.