Farmers’ Market May 4, 2019

Farmers’ Market May 4, 2019


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8:00 am — Opening Bell

8:00-12:00 Start-Me Showcase with Northside Development Group

9:00-11:00  BARS Academy on the Wades Community stage!

8:00-12:00 Master Gardeners 



Bells Blossoms and Blooms: Flower arrangments and plants

Big Fields: dandelion unhoney

Bullhead Peanuts: Boiled Peanuts

Caroline’s Cakes: cakes by the slice and other delicious sweet treats

Crescent Moon Farms: goat cheese, funge, kefir, handmade goat milk soap

Deer Valley Farm: Veggies, Rainbow trout

Ed’s All Purpose Seasoning: Seasonings and rubs

Full Circle Farm:  Diverse vegetables

Great Harvest Bread: Bread and other baked goods

Halo Dips: Dip mixes

Harp and Shamrock Croft: Seasonal vegetables, shitake mushrooms, eggs, goat milk, body care products, goat milk soap, vegetables and herb plants.

Hen House Brunch: Bread, pastries, juices and other baked goods

Hughey Farms: Plants and Strawberries

Jackson Farms II: A large selection of seasonal produce.

Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee

Mountain Mist Pottery: Handmade pottery

Naturally Fresh Farms: Lettuce, herbs and eco friendly reusable items for the home

Nodines Plants and produce: veggie plants, hanging baskets, flowers

Old Paths Farm: Ground beef,  sausage, ground pork, eggs
Oreno Hellenic Ladi: Extra Virgin Olive Oil

Reece Farm: seasonal produce

Skyland Farms: Pasture raised lamb, pork, chicken, grass fed beef and eggs

Vdovichenko Bee Farm:  honey and honey products