Farmers’ Market July 15, 2017
Have you had breakfast with Hen House Brunch?
8:00 — Opening Bell
8:00- 9:00 free pop-up Centergy class with Spartanburg Athletic club
8:00-12:00 Kids activity with Hub City Kids
8:00-12:00 Health screenings with Spartanburg Regional
8:00-12:00 Cooking demos with Chartwells
9:00-11:00 Live music with Gary Fann on the Wade’s Community Stage.
Beechwood Farms: Seasonal Produce
Bell’s Blossoms and Blooms: Flower arrangements and plants
Belue Farms: Belue Farms: Grass-fed Angus beef, Peaches, Cucumbers, Non-GMO sweet corn, Savannah sweet onions, peach wood, Milky Way Farm raw milk & Gouda cheese, Blue Ridge Brinery (formerly Traditional Fermentations) krauts & kimchi.
Crescent moon Farms: goat cheese, kefir, fudge and goat milk soap
Great Harvest Bread Co. : Handcrafted made from scratch breads and sweets.
Happy Wife, Happy Life: Jams, Jellies and baked goods
Harp and Shamrock Croft: beets, green beans, squash, zucchini, cucumbers, romaine, salad mix, kale, rainbow chard, radishes, eggs, goat milk soap, tomato and herb plants.
Hen House Brunch: baked goods and sandwiches
Hub City Urban Farm: micro greens and mushrooms
Hughey Farms: peaches
Humble roots: gourmet pimento cheese
Jackson Farms II: a large selection of seasonal produce.
Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee
Marshal Gardens: seasonal produce
Nodine’s Plants and Produce: Vegetable seedlings, radish, lettuce
Old Path Farms: Ground beef, sausage, ground pork, eggs
Oreno Hellenic Ladi: extra virgin olive oil.
Produce 365 Microgreens: Microgreens
Reece Farm: fresh seasonal produce
Sea Eagle Market: fresh SC seafood
Strawberry Hill: peaches, blackberries
Tinketon: soothing soy cream and candles
TK Family Farm: pork, chicken
Tyger River Smart Farm: Hydroponic greens