Farmers’ Market April 8, 2017
Be early! Get your Strawberries!
8:00 — Opening Bell
8:00-12:00 Kids activity with Converse College
8:00-12:00 Kids activity with Junior League’s “Kids in the Kitchen”
9:00-11:00 Live music with Rick Childers on the Wade’s Community Stage.
8:00-12:00 Canning demonstrations with Clemson Extension
Belue Farm: Grass-fed Angus beef, Strawberries, peach wood, Milky Way Farm raw milk, Blue Ridge Brinery(formerly Traditional Fermentations) krauts & kimchi.
Blue Ridge Creamery: a seasonal variety of small-batch artisanal cheeses with milk from pastured cows.
Coffee Lady 31: Natural Women and Men’s Deodorant, Sugar Scrubs, Honeysuckle Body Butter, Herbal Infused Soaps, Bath Salts, Bath Bombs, Natural Insect Repellent, Natural Baby Products: cream, bath wash, lotion, Natural Face Products: foaming face wash, lavender face cream, Dried Herbs, Plants: Lettuce and Kale
Crescent Moon Farms: goat cheese, kefir, fudge and goat milk soap
Deer Valley: Chemical free veggies, lettuce and spinach, whole rainbow trout, filets and smoked filets
Great Harvest Bread Co. : Handcrafted made from scratch breads and sweets.
Harp and Shamrock Croft: Squash plants, herb plants, cucumber plants, lettuce plants, eggs, goat milk soap
Hub City Urban Farm: micro greens and mushrooms
Hughey Farms: plants
Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee
Nodine’s Plants and Produce: Vegetable seedlings, radish, lettuce
NRG Studio: handmade pottery
Old Path Farms: Ground beef, sausage, ground pork, eggs
Oreno Hellenic Ladi: single varietal extra virgin olive oil
Reece Farms: collards, kale and mustard greens
Strawberry Hill: Strawberries
Tyger River Smart Farm: Hydroponic greens
Bold indicates a new vendor for 2016!
We can’t wait to see you at Northside Harvest Park, 498 Howard Street. The market is open from 8-12.
Remember, we issue tokens for credit/debit cards, and offer a SNAP-matching program.