Farmers Market April 20, 2019
Shop the Market for your Easter Dinner!
8:00 am — Opening Bell
8:00-12:00 Kids Activity with HCFM
9:00-11:00 Abbey Elmore on the Wades Community stage!
8:00-12:00 Easter Cooking Demonstration with Matt MacLean
10:00 Easter Egg Hunt
8:00-12:00 Hope Remains Youth Ranch in our non-profit booth
Bells Blossoms and Blooms: Flower arrangments and plants
Big Fields: dandelion unhoney
Bullhead Peanuts: boiled peanuts
Caroline’s Cakes: cakes by the slice and other delicious sweet treats
Charles Bishop Pottery: pottery
Deer Valley Farm: Veggies, Rainbow trout
Ed’s All Purpose Seasoning: seasonings and rubs
Farmers and Foodies: sustainably raised and pastured meats
Full Circle Farm: Diverse vegetables
Great Harvest Bread: Bread and other baked goods
Halo Dips: Dip mixes
Harp and Shamrock Croft: Seasonal vegetables, shitake mushrooms, eggs, goat milk, body care products, goat milk soap, vegetables and herb plants.
Hen House Brunch: Bread, pastries, juices and other baked goods
Hughey Farms: Plants
Jackson Farms II: A large selection of seasonal produce.
Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee
Naturally Fresh Farms: Lettuce, herbs and eco friendly reusable items for the home
Nodines Plants and produce: veggie plants, hanging baskets, flowers
Reece Farm: seasonal produce
Skyland Farms: Pasture raised lamb, pork, chicken, grass fed beef and eggs
TeeTyme Productions: Artisan bath, body and home products
Tinketon: soy candles and soothing soy cream
Tryon Mountain Farms: Value added farm products, simple syrup and seasoned salts
Vdovichenko Bee Farm: honey and honey products