Farmers Market April 13, 2019

Farmers Market April 13, 2019

Week 2!

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8:00 am — Opening Bell

8:00-12:00 Kids Activity with Junior League of Spartanburg “Kids in the Kitchen”

9:00-11:00  O’Shields and Inman on the Wades Community stage!

8:00-12:00 Butterfly Foundation Cooking Demonstration


Bells Blossoms and Blooms: Flower arrangments and plants

Big Fields: dandelion unhoney

Bullhead Peanuts: boiled peanuts

Caroline’s Cakes: cakes by the slice and other delicious sweet treats

Charles Bishop Pottery: pottery

Deer Valley Farm: Veggies, Rainbow trout

Ed’s All Purpose Seasoning: seasonings and rubs

Full Circle Farm:  Diverse vegetables

Great Harvest Bread: Bread and other baked goods

Halo Dips: Dip mixes

Harp and Shamrock Croft: Seasonal vegetables, shitake mushrooms, eggs, goat milk, body care products, goat milk soap, vegetables and herb plants.

Hen House Brunch: Bread, pastries, juices and other baked goods

Hughey Farms: Plants

Jackson Farms II: A large selection of seasonal produce.

Little River Coffee Bar: Fresh roasted coffee, iced coffee, whole bean and ground bulk coffee

Naturally Fresh Farms: Lettuce, herbs and eco friendly reusable items for the home

Nodines Plants and produce: veggie plants, hanging baskets, flowers

Old Paths Farm: Ground beef,  sausage, ground pork, eggs

Reece Farm: seasonal produce

Saint Basil Farm:  Spinach, kale, head lettuce, salad mix, cilantro and chard

SimpLea Produce: Hydroponic produce

Skyland Farms: Pasture raised lamb, pork, chicken, grass fed beef and eggs

Vdovichenko Bee Farm:  honey and honey products