Month: November 2015

From Chef Derrick’s Kitchen #5 – Cooking with Spinach

Spinach is tough to grow in the Upstate, but a few farmers make a go of it. Here are some great recipes from our friends at Spartanburg Regional and Morrison Healthcare. Cooking with Spinach Spinach may not cause Popeye-sized muscles to spontaneously pop up, but it’s a delicious, nutritious vegetable. Fall is the perfect time…
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Extended Markets – Now It Gets Fun!

I remember years ago I had a rare Saturday morning off in late October. My wife got me up and we headed to the market. I was excited because in those days I rarely got to go, and I couldn’t wait to see all the vendors, the shoppers, and the goings-on of the bustling market.…
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